Dev – Djordjevic Winery

Restaurant

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GASTRONOMIC JOURNEY THROUGH SUMADIJA

At Djordjevic Winery restaurant, we believe that food, just like wine, is the purest expression of its origin.Our menu celebrates the richness of local ingredients and traditional recipes presented in a modern way, with attention to seasonality, quality and attention to detail in preparation.

With a spectacular view of the vineyards and the Velika Morava Valley,, the restaurant offers an experience to remember. — from the first bite to the last glass. Each dish is designed to naturally complement our wines, and our team is happy to recommend pairings that highlight aromas and balance of flavors.

Whether you’re stopping by for a short break or planning an event, you can expect a warm welcome and professional service and and an atmosphere that blends the peace of the vineyards with refined elegance.

GASTRONOMY AND MENUS

Celebration menus are available in the range of €57 to €120 per person and include carefully designed dishes from both local and international cuisine. Each menu is created with a focus on quality and the overall experience, with recommended pairings with Djordjevic Winery wines. The offer is further tailored by agreement, in line with the type of event, the number of guests, and your preferences.

From intimate dinners to large celebrations, our restaurant and event spaces provide everything needed for an elegant, well-organized, and unforgettable experience.

Opening Hours:
Monday – Saturday: 09:00 – 00:00
Sunday: 09:00 – 22:00

Reservations: Table reservations are required. Please call us at +381 66 000-622, +381 34 6171 997.

PLAN YOUR EVENT

MENU

Roast Beef Carpaccio

Lightly roasted roast beef, stuffed with mascarpone, pine nuts, and dried cherries, served on arugula with Parmesan.
300 gr
1350 rsd

Serbian Benedict 9–11h

Three eggs (scrambled or fried), crispy bacon, sausage, cheese, ajvar, and cream spread.
300 gr
660 rsd

Serbian Benedict

Two poached eggs on flatbread with mini patties, served with cream spread and pepper sauce.
300 gr
660rsd

Sumadija pizza

Tomato sauce, bacon, kulen sausage, cheese, mushrooms, eggs, oregano, olives, sour cream, and peppers.
28cm
870 rsd

Pork “Tomahawk” Chop

Served with roasted baby potatoes.
300 gr
1900rs

Brancin

Brancin
1kg
3900rsd

Lamb Chop

With mashed potatoes and grilled vegetables.
300gr
3200rsd

Pancakes

Pancakes with ice cream and cherry topping.
350gr
650rsd
menu

IMPRESSIONS THAT LAST

Thomas
Lawyer
We were left breathless from the very moment we walked in. The interior design is truly extraordinary — a blend of elegance, warmth, and sophisticated details that create a special atmosphere. The food was exceptionally delicious, carefully presented, and perfectly paired with the wines. Everything felt thoughtfully planned down to the smallest detail.
Djordje
Vukotic
The terrace is something you do not forget. The view of the vineyards and the sunset creates an almost magical atmosphere. It is not just a dinner outing, but an experience to remember. We are coming back again — for the view, the wine, and that special peace that can rarely be experienced elsewhere.
Cyrus
Lindsey
From the moment we arrived, we felt like special guests. The kindness of the staff, the carefully selected music, and the perfectly balanced wines made the entire evening a true pleasure. This is not just a winery — it is a place where memories are made.

@TASTYWINE